From a restaurant that listed this as their first wine course..they brought out “Deconstructed wine”.

First wine course: Deconstructed wine

Should we tell them that “deconstructed” dishes are so 1995?

I would be embarrassed to serve this…My own mother would punch me in the face if I served this.

Seriously, stick to real cooking chefs.

Reporting live from QuarryLaneFarms

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